Pigging out in Calgary at Brewery & The Beast
I go to a lot of food events. So when I heard that Brewery & The Beast was going to happen in Calgary this summer I debated whether I wanted to make the three hour drive to attend a meat festival. One bite in and I knew we made the right decision. Thankfully my roommate Marc, The Spaniard and I scored a ride with Blaine, who was driving down to volunteer for the event (which was great since we were all slightly hungover). The weather could not have been more beautiful for an outdoor afternoon event at Pumphouse Park. The staff and volunteers were friendly and organized – we quickly had our IDs checked and were given a custom board designed to hold a tasty alcoholic beverage and multiple servings of meat. Our first stop was to visit my friend chef Michael Allemeier at the SAIT culinary booth who was wielding a cleaver breaking apart pieces of slow-smoked pork shoulder from Hill View Colony and topped with hand-picked Evans Cherry BBQ sauce. It was of course …