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Publication date: September 22, 2011
Publication: Vue Weekly

Cheese is an invaluable component in a sandwich, but it is often overlooked for its impact as an ingredient. What would the grilled cheese sandwich be without a sharp taste of cheddar? What would the Philly Cheese Steak be without the melted provolone? How could you eat a hot reuben sandwich without the Swiss cheese? Face it. A sandwich isn’t a sandwich without cheese.

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